This was a VERY tasty dinner… also prepared in our humble hotel suite. we were lucky enough to have an oven in ours, but I’m sure this is adaptable to a stovetop or even a campfire if you’re looking for a camping recipe.

Sprinkle both sides of pork cutlets with lemon pepper seasoning.

Make a foil packet and put in: a little butter, a little olive oil, pork, a little butter, a little olive oil, some Worcestershire sauce.

Twist up the packets.

After about half an hour in a 400 degree oven, you’ll have a tender, deliciously flavored piece of meat.

I also made egg noodles and green beans with this… delicious dinner! And we already had all of the ingredients (yes, we moved our freezer contents with us).

See? Living in a hotel while we wait for our house to be ready isn’t that bad… PCSing doesn’t mean having to eat out every night, spending a fortune, and getting bloated!