Buffalo Chicken Salad

11th September 2007

posted in Recipes, Food, How-To |

Buffalo Chicken is so delicious. I went through a several-month-long period of craving it so badly that every time I drove past a Chili’s restaurant, I drooled.

It’s probably because my best buddy Meagan and I used to go to Chili’s and order a buffalo chicken salad, then splurge on an exploding chocolate volcano for dessert. And now that she’s at vet school in Massachusetts, and I miss her… I’m longing for good times with buffalo chicken. And her.

Or… it could be that it’s just so darned good.

Anyway, I asked my older sister Jessica if she knew how to make a good buffalo sauce for chicken. She gave me the simplest, most delicious recipe! Melt some margarine, then stir in a generous portion of Frank’s Red Hot Sauce. It’s not tobasco sauce… it’s cayenne sauce. It’s so delicious. Mmm.

So I like to cut up my chicken into little chunks so there’s more surface area for the sauce. Then, I just flour them and cook them in a pan, turning once. Then toss them in the sauce and throw them on a salad. With Ranch dressing. Mmmmmmmmm….

Are you drooling yet?

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This entry was posted on Tuesday, September 11th, 2007 at 3:54 pm and is filed under Recipes, Food, How-To. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

1 On September 11th, 2007, Jessica said:

I am, b/c I know how good that sauce is!!

posted on September 11th, 2007 at 6:09 pm

2 On September 12th, 2007, Joyful Abode said:

Thanks for letting me in on the secret, Jessica.

posted on September 12th, 2007 at 5:16 am

3 On September 12th, 2007, yayanana said:

I tend to use butter instead of margarine, and it is the BEST yummy sauce in the world.

posted on September 12th, 2007 at 5:39 am

4 On September 12th, 2007, Joyful Abode said:

Yum yum yum. Jessica told me it had to be margarine, that butter made it…different? I dunno.
But maybe I’ll try butter someday if you swear it’s great.

posted on September 12th, 2007 at 5:12 pm