Comments on: Chicken Broccoli Onion Mushroom Cheese Casserole

By: Toryn

Toryn — Wed, 27 Feb 2008 16:57:11 +0000

I finally made this recipe last night. It was so easy (I did “cheat” and use frozen pre-cut broccoli, but I used fresh onions and mushrooms) and tasty! I am looking forward to having leftovers for lunch and dinner today.

By: Dawn

Dawn — Sun, 10 Feb 2008 11:51:31 +0000

I’d call it “Chicken Scrumptious Casserole”, because that’s what it looks like!

By: Doug

Doug — Fri, 08 Feb 2008 03:23:46 +0000

Triple C BOM? I think the long name is seductively descriptive.

I’m gonna make it, I will!

By: ECR

ECR — Thu, 07 Feb 2008 23:50:27 +0000

Yes, this is essentially Chicken Divan with mushrooms and onions added. . .maybe something like “Shroomy Divan Crunch”, hehe

By: lindsay

lindsay — Thu, 07 Feb 2008 22:32:40 +0000

my mom made this all the time growing up but used mushroom soup and no actual mushrooms. I think it’s called chicken divan? her’s was a bit trashier but it is still my favorite all time meal. mmmmm.

By: DocChuck

DocChuck — Thu, 07 Feb 2008 20:30:16 +0000

I have instructed my wife, Elizabeth Ann, RN, to make me this casserole immediately. And to use an extra can of soup. I like my casseroles very creamy.

By: Toryn

Toryn — Thu, 07 Feb 2008 19:42:41 +0000

How about “Chicken, Veggie & Cheese Casserole”? Veggie can encompass the brocolli, onion and mushrooms.

It sounds delicious! I’ve been in a casserole/one-dish meal mood lately, so I’ll have to try it.