Instant Pot Beef Stew Recipe - Paleo and Grain Free Pressure Cooker stew

This instant pot beef stew recipe is thick and warming, full of veggies, and fall-apart tender grass-fed beef With just a little kick of heat to keep things interesting.


homemade egg rolls

These homemade baked egg rolls are a snap to make, and so delicious you’ll want to triple the recipe. Try serving them at your next party – they’ll be a hit!


gluten free good morning perfect paleo coconut flour pancakes

We’ve been making these Coconut Flour Pancakes (Fluffy Paleo Pancakes!) nearly every Saturday for over 5 years now. We love them, and you will too!


Springtime is for Popsicles - Delicious healthy popsicle recipe & Tips!

Want to know how I know it’s officially springtime in my house?  My freezer is full of POPSICLES!  Every year, when the weather warms up, I start making popsicles. The kids love to play outside while enjoying their (very messy) popsicles, and I love that I get to really easily get them lots of great


Easy paleo sandwich rounds - #grainfree #glutenfree #dairyfree #nutfree

You’ll never see me turning down big-ass salads, but Paleo Sandwich Rounds give me the convenience of a sandwich & the health benefits of staying “clean.”


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This is a Sponsored post written by me on behalf of Dollar General for SocialSpark. All opinions are 100% mine. When I went to Dollar General to get ingredients for some summer treats, I was happy to see so much inspiration. There was a pretty big fresh section (our store is a Dollar General Market)


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  While in one of my pinning frenzies, I came across this recipe for (Olive Garden copycat) Zuppa Toscana in a crock pot. It looked darned good to me, and also like something that I could double without much effort, AND freeze successfully. I wasn’t 100% sure about freezing it because of the potatoes (which


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A couple of weeks ago, I bought a bunch of apples and whipped up some Cinnamon Applesauce. I didn't use any “established” recipe, but how can you go wrong with something so simple? All applesauce is is cooked apples, mushed up or blended, really. I filled my crock pot with apples, peeled (because they're not


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Chicken pot pie is one of those foods I’ve always loved. It’s warm and creamy, there’s just the right amount of chicken, lots of vegetables, and a perfect crust to include a bit of in every bite, like a biscuity condiment. But I haven’t made it in ages, because my “go-to” recipe involved canned “Cream


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Cooking for myself and a toddler (while my husband is deployed) is SO different than cooking for all 3 of us. Especially since my husband takes leftovers to work for lunch. So I’ve been focusing on trying to make 3 categories of dinners for Anneliese and myself, to avoid eating the same leftovers for a


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Maybe 2 years ago, my mother-in-law gave me this cookbook, A Harvest of Pumpkins and Squash. I love fall, fall weather, fall foods… so I’ve enjoyed leafing through it and finding inspiration in its pages. Until this weekend though, I’m not sure I had actually made a recipe from the book as it was written!


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I had heard somewhere about eating more coconut oil in order to raise the fat content of your breastmilk, so I thought I would try it out. That was a couple of days ago, and the fudge I made has been really delicious, but I’ve read some more stuff since then… basically saying raising the



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