Category Archives: Meatless

How to Make Kettle Corn at Home

How to Make Kettle Corn at Home

I grew up with microwave popcorn, and now and then for fun, we’d make popcorn in the fire with our special fire-popping thingy. So I never learned, until very recently, how EASY it is to make popcorn on the stove. Y’all, it’s easy. Like EASY. I’ve been enjoying better-than-movie-theater buttery popcorn, and today I madeContinue Reading

Grain-Free Gluten-Free Primal Pumpkin Bread

Grain-Free Gluten-Free Primal Pumpkin Bread

About a year ago, I mixed up this coconut-flour based pumpkin bread. It was good. Really good. Especially after a day in the fridge for everything to meld together. But this morning when I wanted to make some pumpkin bread, I didn’t feel like getting out a recipe (yes, I use my own blog likeContinue Reading

Perfect Paleo Survival Snacks

Perfect Paleo Survival Snacks

So, as you know, my husband is in the military. He has a job in which he has to carry all sorts of survival gear on his body just in case. *shudder* And even if he doesn’t end up in the middle of nowhere surviving while waiting for someone to rescue him, he still hasContinue Reading

Grain-Free Artichoke Sun-Dried Tomato Stuffing

Grain-Free Artichoke Sun-Dried Tomato Stuffing

My mother-in-law makes a fantastic sourdough bread stuffing with onions, artichoke hearts, and sun-dried tomatoes. It’s something I always looked forward to at Thanksgiving and Christmas, and to be honest, if she were making it I’d still totally eat it up. Sourdough bread is one kind of bread that has never caused me digestive discomfortContinue Reading

Grain-Free Basic Bread (Coconut Flour Flax Bread)

Grain-Free Basic Bread (Coconut Flour Flax Bread)

Since switching over to the grain-free way of life, I have occasionally indulged in bread here and there. Face it, sometimes it’s just nice to have something to schmear butter all over… or to dip in your gravy/sauce/salad dressing/soup. But usually I end up feeling a bit bloated when I eat bread (with the exceptionContinue Reading

Almond Flour Shortbread

Almond Flour Shortbread

Shortbread is probably one of my favorite cookies. What can I say? Butter is awesome. And it is one of the specific things I’ve missed a bit since going grain-free. So when I came across this recipe, I had to try it out. It’s originally from Recipes for the Specific Carbohydrate Diet, a book IContinue Reading

Roasted Butternut Squash Apple Walnut Soup

Roasted Butternut Squash Apple Walnut Soup

Now that I seem to have my mind back (maybe it was the massage I got today!), I can write this up for you. It’s very tasty, and makes a LOT of soup. We froze about half of it. I think it makes 8-10 servings. I threw this together out of my own head, butContinue Reading

Mocha Chocolate Syrup

Mocha Chocolate Syrup

I don’t know why, but I’ve been on a chocolate kick lately. Paleo hot chocolate, chocolate-dipped macaroons, and now this. I wanted to make some chocolate milk but we didn’t have any of the powdered stuff or chocolate syrup, so I whipped up my own. It was so easy that I’m wondering why I haven’tContinue Reading

Paleo Hot Chocolate

Paleo Hot Chocolate

So incredibly simple, so delicious. Sweet husband and I are enjoying mugs of it, watching the latest episode of Bones on Hulu while our baby girl sleeps in the other room. (Grossly enough, this Bones episode has them finding a decomposed body in the world’s largest chocolate bar… but it doesn’t bother me at allContinue Reading

Dark Chocolate-Dipped Coconut Macaroons

Dark Chocolate-Dipped Coconut Macaroons

Reader Stefanie recommended the site Health-Bent to me, and while I was glancing over it, I saw these coconut macaroons. I actually happened to have some egg whites in the fridge, from when I made a hollandaise sauce earlier in the week, so I (literally) whipped up some macaroons. I did them a tiny bitContinue Reading

Comforting Cauliflower Soup

Comforting Cauliflower Soup

For forever, I’ve had the Pioneer Woman’s Cauliflower Soup bookmarked. It just looks amazing, doesn’t it? My friend Meagan has made it and has confirmed its amazingness. But I never made it. Don’t ask me why. And now I wouldn’t want to make it as-is because it has flour in it. So I made myContinue Reading

Roasted Okra and Onions

Roasted Okra and Onions

Since Okra has been in season and in abundance at our farmer’s market, we’ve been eating it almost every week lately. And this way of making it is so easy and delicious (and NOT slimy – which I know you’ll appreciate if you’re like me and hate slimy okra) that this is how we’ve preparedContinue Reading

Hi! I'm Emily. I'm a Navy wife and stay at home mom of two beautiful children. I cook simple, delicious, grain-free recipes, do crafts, decorate my home on a budget, and keep a happy household. I tandem breastfeed, babywear, cloth diaper, practice elimination communication, homebirth, and co-sleep, but I'm not a hippie.

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